Thursday, January 12, 2012

Ajika Organic Harissa Spice Blend - Hot Chili Seasoning From Africa, 2.8-Ounce

Ajika Organic Harissa Spice Blend - Hot Chili Seasoning From Africa, 2.8-Ounce Review



Ajika Organic Harissa Spice Blend - Hot Chili Seasoning From Africa, 2.8-Ounce Feature

  • Salt free, no MSG, all natural, pure spices hand blended in small batches in Minneapolis, MN.
  • Add pure, delicious flavor and zest to your cooking naturally.
  • Authentic global taste that celebrates and enhances fresh ingredients.
  • Over 600 blends, seasonings, mixes, meals and organic spices. Call us at 952-593-3000 for more info.
Harissa is a North African hot red sauce or paste made from chili peppers (smoked or dried), garlic, coriander, caraway or cumin. Harrisa is the result ot the marriage of Arabic, Indian and African influences. It is a spicy blend that can kick the flavor of meals up a notch. Traditionally, harissa is used with cooked meats such as kabobs, served with couscous and is used as a condiment. It is a ubiquitous sauce that always appears at the table in the same way chili sauce appears on tables in Asia. It can be used as an alternative to chili sauce and spread on cold meat sandwiches as a spicy alternative to mustard. Harissa is delicious on crusty bread that has been spread with hummus. Serve with pasta, in sandwiches and on pizza. In some European countries like Germany, it is very popular at breakfast on tartines or rolls. You can start enjoying healthy North African cuisine today from your own pantry! Our Organic Harissa spice blend is a healthy alternative to restaurant favorites. All authentic North African dishes take only minutes to prepare and enjoy with Ajika spice blends. Our pure, organic spices are carefully hand-blended in small batches without any msg., or additives..


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